here and there

Tuesday, March 14, 2017

Bruschetta Soup



This soup has become a favourite in our house, so easy to make and is very impressive, not to mention this soup also tastes great 







These little cast iron mini pots were a thrift find and work perfectly for individual servings! 


Yes, Parmesan cheese is my hubby's favourite garnish!







Ingredients for Bruschetta soup   

  • 1 can of diced tomatoes
  • 1 can of water
  • 1 garlic clove
  • Stale or toasted bread
  • Grated mozzarella Cheese
  • Parmesian Cheese
  • fresh Basil








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